Sunday Menu
Available Sundays only
Starters
Rosemary & Garlic Baked Camembert
Toasted Breads for drunking, Caramelised Red Onion & Cranberry Chutney £14.95 v
Roasted Tomato & Red Pepper Soup
Toasted Bread, Chervil Pesto £6.50 ve
Chermoula Spiced Lamb Kofta
Red Pepper Hummus, Pomegranate, Spiced Flatbread £7.50
Baked, Smoked Cheese Scallop Mournay
Samphire, Bacon Crumb, Crustini £11.95 v
Sunday Roasts
Garlic & Rosemary Rubbed Sirloin Of Beef
Yorkshire Pudding £16.95
Lemon & Thyme Half Roast Chicken
Sage & Onion Stuffing, Pig in Blanket £16.95
Red Wine Braised Lamb Shank
Sage & Onion Stuffing £17.95
All Roasts are served with Duck Fat Roast Potatoes, Panache of Vegetables, Roasted Roots & Red Wine Jus
Fig and Cranberry Nut Roast
Onion Jam £14.95 ve
Sides
Cauliflower Cheese £4.50 v
Pigs in Blankets £3.50