Sunday Menu

Available Sundays only

Starters

Rosemary & Garlic Baked Camembert
Toasted Breads for drunking, Caramelised Red Onion & Cranberry Chutney £14.95 v

Roasted Tomato & Red Pepper Soup
Toasted Bread, Chervil Pesto £6.50 ve

Chermoula Spiced Lamb Kofta
Red Pepper Hummus, Pomegranate, Spiced Flatbread £7.50

Baked, Smoked Cheese Scallop Mournay
Samphire, Bacon Crumb, Crustini £11.95 v

Sunday Roasts

Garlic & Rosemary Rubbed Sirloin Of Beef
Yorkshire Pudding £16.95

Lemon & Thyme Half Roast Chicken
Sage & Onion Stuffing, Pig in Blanket £16.95

Red Wine Braised Lamb Shank
Sage & Onion Stuffing £17.95

All Roasts are served with Duck Fat Roast Potatoes, Panache of Vegetables, Roasted Roots & Red Wine Jus

Fig and Cranberry Nut Roast
Onion Jam £14.95 ve

Sides

Cauliflower Cheese £4.50 v

Pigs in Blankets £3.50